Todays Hot Topic for discussion #8
Todays Hot Topic for discussion #8
Fish & Chips or Pie & Mash ?
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Re: Todays Hot Topic for discussion #8
All depends on what fish and what pie? and also what chips and what mash? ![Laughing :lol:](./images/smilies/icon_lol.gif)
You can't ask a question about food like that without details![Laughing :lol:](./images/smilies/icon_lol.gif)
![Laughing :lol:](./images/smilies/icon_lol.gif)
You can't ask a question about food like that without details
![Laughing :lol:](./images/smilies/icon_lol.gif)
Re: Todays Hot Topic for discussion #8
Fish and chips.. both drenched in Henderson's relish!
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Re: Todays Hot Topic for discussion #8
Potatoes are boring, I'm sick of potato and try to avoid it now. So I will have a fish pie please
Isn't pie and mash a London thing. Most folk on here probably don't know what pie and mash is. Liqueur anyone.
Jellied eels anyone
![Image](http://nacmacvegan.files.wordpress.com/2009/05/img_0091.jpg)
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![Laughing :lol:](./images/smilies/icon_lol.gif)
Isn't pie and mash a London thing. Most folk on here probably don't know what pie and mash is. Liqueur anyone.
![Thumbup :thumbup:](./images/smilies/icon_thumbup.gif)
![sick :sick:](./images/smilies/sick.gif)
![Image](http://nacmacvegan.files.wordpress.com/2009/05/img_0091.jpg)
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- Pete.L
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Re: Todays Hot Topic for discussion #8
Or should that be with Ketchup or Brown source?MacV2 wrote:Fish & Chips or Pie & Mash ?
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Re: Todays Hot Topic for discussion #8
Pie and chips .
Re: Todays Hot Topic for discussion #8
Fish (Cod or Haddock) and Chips, but they have to be good not rubbish ones
Chris.
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Re: Todays Hot Topic for discussion #8
does roe and chips count the same as Fish and Chips?.......... or do the eggs have to be fertilized?
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Re: Todays Hot Topic for discussion #8
it isn't proper pie n mash without liquor. slice the pie open and pour on lots of vinegar, mines a 3 and 2 please.
I also like fish n chips, but it doesn't come close to a good pie n mash.....![Thumbup :thumbup:](./images/smilies/icon_thumbup.gif)
I also like fish n chips, but it doesn't come close to a good pie n mash.....
![Thumbup :thumbup:](./images/smilies/icon_thumbup.gif)
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- TheGingerBeardMan
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Re: Todays Hot Topic for discussion #8
Or, if it's just the fish....a plaice on yer table.AMCQ46 wrote:To close to call, both have their place on my table
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Re: Todays Hot Topic for discussion #8
I,d probably go fish and chips if the fish is fresh and not too much batter. lots of salt and vinegar
trouble with chip shop pies is your not really sure whats in them ??
trouble with chip shop pies is your not really sure whats in them ??
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Re: Todays Hot Topic for discussion #8
Yes it's a London thing specifically the East End I believe, well that's where it originated from.cybercarl wrote:Potatoes are boring, I'm sick of potato and try to avoid it now. So I will have a fish pie please![]()
Isn't pie and mash a London thing. Most folk on here probably don't know what pie and mash is. Liqueur anyone.Jellied eels anyone
![]()
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As you can see from Carls pic it looks very appetizing don't it.
Personally I think it's gag, I've had it a few times & the pies were always shite & sorry but the liquor...runny parsley sauce does nowt for me.
It would have to be F&C for me but even that is a bit hit & miss these days...most of the 'Cod' isn't cod as it's cheaper to use some cheap sh1t stuff they buy from bloody Vietnam...Apparently.
Oh yeah jellied eel's another cheap ghastly food beloved by the working class of the east end...along with whelks & cockells... Fishy bits of snotty gristle with grit in them...Seafood, mainly bottom feeders eating all the crap that sinks...including crap...
Enjoy your tea lads....
![Laughing :lol:](./images/smilies/icon_lol.gif)
![Laughing :lol:](./images/smilies/icon_lol.gif)
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Re: Todays Hot Topic for discussion #8
Pie chips and beans. what else?
Did my own Saturday. Steak and Kidney slow cooked for 3 1/2 hours for the filling, until the meat flakes. Then into the pie dishes for the lids. Potatoes from the garden cut into chunky chips. Bean... from a tin
Yummy. I may have to do a load for a ride out here next year
Did my own Saturday. Steak and Kidney slow cooked for 3 1/2 hours for the filling, until the meat flakes. Then into the pie dishes for the lids. Potatoes from the garden cut into chunky chips. Bean... from a tin
Yummy. I may have to do a load for a ride out here next year